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HIER WORDT WIJN GEMAAKT

TERROIR

De smaak en stijl van een wijn worden bepaald door:


- druivenras(sen)

- herkomst: klimaat en bodem 

- wijnbereiding

Veelgebruikte Franse term voor dit geheel is terroir.

FRANKRIJK

1. CHAMPAGNE


  • bubbels!
  • chardonnay, pinot noir


2. BOURGOGNE


  • wit en rood
  • chardonnay, pinot noir
  • Meursault


3. ELZAS


  • wit
  • riesling, pinot blanc


8. LOIRE


  • wit 
  • sauvignon blanc 
  • Sancerre

4. BEAUJOLAIS

5. RHÔNE


rood 

syrah, grenache 

Châteauneuf-du-Pape


6. LANGUEDOC

7. BORDEAUX


rood 

cabernet sauvignon, merlot 

Médoc

ITALIË

1. PIEMONTE


  • rood
  • nebbiolo


2. VENETO


  • prosecco

3. EMILIA-ROMAGNA


4. TOSCANE


  • rood
  • sangiovese



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SPANJE EN PORTUGAL

1. RIOJA & NAVARRA


  • rood
  • tempranillo


2. CATALONIË


  • cava


3. DOURO


  • port

4. RUEDA


  • wit


5. LA MANCHA EN VALDEPEÑAS


  • rood
  • tempranillo


6. JEREZ


  • cherry

OOSTENRIJK

1. WACHAU


  • wit
  • grüner veltliner riesling

2. BURGENLAND


  • rood
  • zweigelt



DUITSLAND

1. MOSEL


  • wit
  • riesling

2. RHEINHESSEN EN RHEINGAU


wit

riesling


3. BADEN


rood

spätburgunder (= pinot noir)

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ZUID-AFRIKA

1. SWARTLAND


  • rood en wit

2. CONSTANTIA


  • wit


3. STELLENBOSCH


  • rood en wit

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NOORD-AMERIKA

1. CALIFORNIË


  • o.a Napa Valey
  • wit en rood
  • chardonnay, cabernet sauvignon

ZUID-AMERIKA

1. ARGENTINIË 


  • Mendozi

2. CHILI


  • o.a. Maipo

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AUSTRALIË

1. HAWKE'S BAY

NIEUW-ZEELAND

1. HAWKE'S BAY

2. MARLBOROUGH


  • wit
  • sauvignon blanc